Menu & Wine List
Hummus Trio
Three classics: garlic and lemon, roasted red pepper and three-olive tapenade, served with toasted naan or fresh-cut vegetables (gff)
$13
Braised Veal Meatball
Marinara, mozzarella, provolone, fresh basil
$10
Baked French Brie
Brie and orange marmalade in a crisp, honey-drizzled phyllo shell. Apricot, orange and cracked pepper preserves, Granny Smith apples, fresh strawberries
$10
Bistro Crab Cakes
Traditional Maryland crab cakes, vegetable slaw with red wine-orange vinaigrette and whole-grain mustard glaze, caper remoulade
$18
RUSTIC ANTIPASTO PLATTER
Asiago cheese, Boursin cheese, salami, grilled Italian sausage, pepperoni, fire-roasted caper peppers, roasted garlic, mixed olives (gff)
$15
POPPED CORN
Tuscan Tossed with fresh herbs, sun-dried tomato, Tuscan spices, parmesan cheese (gff)
Mediterranean Seasoned with olive oil, feta cheese, parmesan, oregano, crushed red pepper (gff)
Mediterranean Seasoned with olive oil, feta cheese, parmesan, oregano, crushed red pepper (gff)
$6
TRUFFLED MUSHROOM BRUSCHETTA
Roasted crimini and button mushrooms, garlic cream, melted havarti cheese with white truffle oil on grilled French bread
$12
Artisanal Cheese Board
Artisan cheeses, fresh fruit, warm baguette, orange marmalade (gff)
Three cheeses $14 or five cheeses $17
Melted Fondue Trio
Brie and Chablis, Emmenthaler and Sauvignon Blanc, New York cheddar and Port. Served with warm naan and a toasted baguette (gff)
$14
Rustic Tomato Basil Bisque
Créme fraîche, crostini
$6
French Onion
Provolone and parmesan-crusted top, crostini
$8
Soup of the Day
Chef's selection, changes daily
$6
Add grilled chicken $6 | Add caramelized salmon $9
The Winery
Mixed greens, candied pecans, dried cherries, seasonal pear, crumbled bleu cheese (gff)
$9
Caesar
Romaine, parmesan-garlic croutons, Caesar dressing, shaved parmesan (gff)
$8
Chop Chop
Chopped romaine, shredded carrots, grape tomatoes, smoked bacon, red onion, cucumber, parmesan ranch (gff)
$8
SERVED EVERY DAY UNTIL 4PM
Choose any Soup or Salad and one of the following $13
HALF A GRILLED CHICKEN WALDORF
ANY SOUP
INDIVIDUAL FLATBREAD
(excludes Filet and Bleu)
ANY SALAD
(excludes Entrée Salads)
Strawberry Pecan and Grilled Chicken
Leafy greens, romaine, strawberries, candied pecans, applewood smoked bacon, bleu cheese crumbles, red onion, roasted chicken, pear-Gorgonzola vinaigrette (gff)
$15
Char-Grilled Steak*
Romaine and arugula, grilled asparagus, roasted corn, grape tomatoes, bleu cheese, cilantro-chive dressing, grilled filet mignon, herb relish (gff)
$18
Harvest Salmon
Mixed greens, maple-Dijon vinaigrette, toasted walnuts, pears, blueberries, goat cheese, caramelized salmon (gff)
$18
Add a Winery or Caesar salad $5
Sesame-Orange-Glazed Salmon
Char-grilled salmon, jasmine rice with fresh cilantro, ginger, orange zest and vegetable medley (gff)
$26
CHICKEN SALTIMBOCCA
Boneless chicken breast seared with prosciutto and fresh sage, white wine, butter. Grilled asparagus, Asiago au gratin potatoes
$18
SPAGHETTI PESTO WITH CHICKEN
Basil pesto, cream, grilled chicken, sun-dried tomatoes, asparagus, fresh mozzarella, shaved parmesan
Substitute shrimp +$3
Substitute shrimp +$3
$17
SHRIMP AND RISOTTO
Cajun-seasoned shrimp, creamy citrus risotto, grilled asparagus, sriracha cream (gff)
$21
STEAK FRITES*
8 oz. NY strip, chimichurri, rosemary-garlic redskin potatoes, vegetable medley
$32
BEEF SHORT RIBS
Tender braised beef short ribs, port wine demi-glace, roasted mushroom risotto, glazed carrots
$28
OVEN-FIRED PENNE
Grilled chicken, Italian sausage, penne pasta, roasted red peppers, diced tomatoes baked in a garlic cream sauce with toasted mozzarella and parmesan breadcrumbs
$18
All flatbreads may be baked on gluten-free pizza dough – add $1
Add a Chop Chop or Caesar Salad $5
Filet and Bleu
Thin-sliced filet, port-soaked figs, red onion, bleu cheese, garlic cream, cilantro, white balsamic vinegar reduction
$16
PEPPERONI
House-made tomato sauce, ricotta cheese, mozzarella and provolone, pepperoni, parmesan, fresh basil
$14
MOZZARELLA FRESCO
Fresh mozzarella marinated with garlic and olive oil, seasonal tomatoes, fresh basil, balsamic glaze
$14
Grape & Gorgonzola
Garlic cream sauce, mozzarella and provolone, caramelized red grapes, caramelized onions, crumbled gorgonzola cheese and parmesan
$14
PROSCIUTTO-APPLE HAVARTI
Crispy prosciutto, garlic cream, Granny Smith apple slices, mozzarella and havarti cheeses, white balsamic glaze
$15
THE JULIETTE
Brie, pear, garlic cream, caramelized onions, parmesan, white balsamic glaze
$14
CHICKEN PESTO
Grilled chicken, garlic cream, mozzarella and provolone, caramelized onions, basil pesto, parmesan
$15
All sandwiches served with kettle chips. Add a Chop Chop or Caesar Salad $5
BLACKENED SALMON BLT*
Creole-blackened fresh salmon, crispy bacon, lettuce, vine-ripened tomato, red onion, mayonnaise on a toasted challah bun
$15
GRILLED CHICKEN WALDORF
Havarti cheese, red onion, Granny Smith apple slices, celery, grapes, toasted walnut dressing on grilled pumpernickel bread
$12
BACON WHITE CHEDDAR BURGER
Fresh Angus chuck, applewood smoked bacon, white cheddar cheese, garlic mayo, arugula, tomato
$13
Vinho Verde, Arca Nova
Portugal
Fresh, fruity, aromas of green apple
Fresh, fruity, aromas of green apple
$8 / $24
Blanquette de Limoux, St. Hilaire
Languedoc, France
Creamy, aromas of green apple, peach, pear
Creamy, aromas of green apple, peach, pear
$11 | $33
Pinot Grigio, Cantina Del Garda
(Veneto, Italy
Light, vibrant citrus fruit, herbs
Light, vibrant citrus fruit, herbs
$9 | $27
Chenin Blanc, Jovly
Loire Valley, France
Floral, white flowers, honey, acacia
Floral, white flowers, honey, acacia
$10 | $30
Sauvignon Blanc, Taonga
Marlborough, New Zealand
Crisp, stone fruit, fig, tropical fruit aromas
Crisp, stone fruit, fig, tropical fruit aromas
$11 | $33
Assyrtico, Stamnaki
Peloponnese, Greece
Vanilla, charred lemon peel
Vanilla, charred lemon peel
$11 / $33
Blend, Chateau Roustan
Cotes du Rhone, France
Roussanne, Grenache Blanc, Viognier
Floral, hibiscus and jasmine, orange peel
Roussanne, Grenache Blanc, Viognier
Floral, hibiscus and jasmine, orange peel
$10 | $30
Blend, Bonny Doon Le Cigar Blanc
Central Coast, California
Grenache blanc, Roussanne
Honeydew, lime blossom, citrus rind
Grenache blanc, Roussanne
Honeydew, lime blossom, citrus rind
$11 | $33
Chardonnay, Napa Cellars
Napa, California
Creamy, apple, pineapple, apricot, honeydew
Creamy, apple, pineapple, apricot, honeydew
$13 / $39
Blend, Scaia
Trevenezie, Italy
Garganega, Chardonnay
Acacia, jasmine, citrus, grapefruit, orange
Garganega, Chardonnay
Acacia, jasmine, citrus, grapefruit, orange
$10 / $30
Riesling, Frisk Prickly
Australia
Floral, lime sorbet, rose petals
Floral, lime sorbet, rose petals
$8 | $24
Moscato, La Perlina
Puglia, Italy
Orange blossom, sweet peach, nectarine
Orange blossom, sweet peach, nectarine
$9 | $27
Rosé
ask your server for our current selection
Pinot Noir, A to Z
Dundee Hills, Oregon
Plum, cherry, cinnamon, rose petals, chocolate
Plum, cherry, cinnamon, rose petals, chocolate
$13 / $39
Garnacha, Borsao Tinto
Zaragoza, Spain
Ripe fruit, red cherry, violet, long finish
Ripe fruit, red cherry, violet, long finish
$8 | $24
Côtes du Rhône, Domaine Chantepierre
Rhône valley, France
Grenache, carignan, syrah, mourvedre
Lush red fruit, plum, pepper
Grenache, carignan, syrah, mourvedre
Lush red fruit, plum, pepper
$9 | $27
Barbera d’ Alba, Gianfranco Alesandria
Piedmont, Italy
Aromatic, ripe fruit aromas, notes of earth and spice
Aromatic, ripe fruit aromas, notes of earth and spice
$11 / $33
Tempranillo, Finca Torremilanos
Ribera del Duero, Spain
Light tannins, dark fruits, herbs, long finish
Light tannins, dark fruits, herbs, long finish
$9 | $27
Red Blend, Goru Gold
Jumilla, Spain
Monastrell, Syrah, Cabernet Sauvignon
Ripe berries, licorice, chocolate
Monastrell, Syrah, Cabernet Sauvignon
Ripe berries, licorice, chocolate
$8 | $24
Red Blend, Two Mountain, Hidden Horse
Yakima valley, Washington
Cabernet sauv., Merlot, Cab Franc, Syrah, Malbec
Spice, tobacco, ripe cherries, oak
Cabernet sauv., Merlot, Cab Franc, Syrah, Malbec
Spice, tobacco, ripe cherries, oak
$12 | $36
Cabernet Sauvignon, Auspicion
Northern California
Ripe berry, vanilla, toffee, silky tannins
Ripe berry, vanilla, toffee, silky tannins
$10 | $30
Red Blend, Kamnik, Winemakers Selection
Tikvesh, Macedonia
Vranec, Merlot, Carmenere
Soft tannins, full boddies, ripe cherries, vanilla undertones
Vranec, Merlot, Carmenere
Soft tannins, full boddies, ripe cherries, vanilla undertones
$12 | $36
Malbec, Ben Marco
Uco Valley, Mendoza, Argentina
Aromas of black berries, violets, long smooth finish
Aromas of black berries, violets, long smooth finish
$12 | $36
Cabernet Sauvignon, The Lost Chapters
Napa Valley, California
Blackberries, black pepper, cacao, baking spice, vanilla
Blackberries, black pepper, cacao, baking spice, vanilla
$13 | $39
Syrah, Barnard Griffin
Columbia Valley, Washington
Tart cherry, plum, bittersweet chocolate, oak spice flavors
Tart cherry, plum, bittersweet chocolate, oak spice flavors
$12 | $36
DRY AND CRISP
Vinho Verde, Arka Nova (Portugal)
Chenin Blanc, Jovly (France)
Assyrtico, Stamnaki (Greece)
Chenin Blanc, Jovly (France)
Assyrtico, Stamnaki (Greece)
$10
BLENDED BEAUTIES
Côtes du Rhône, Château Roustan (France)
White Blend, Bonny Doon (California)
White Blend, Scaia (Italy)
White Blend, Bonny Doon (California)
White Blend, Scaia (Italy)
$10
EURO TRIP
Garnacha, Borsao Tinto (Spain)
Côtes du Rhône, Domaine Château Pierre (France)
Barbera d Alba, Gianfranco Alessandria (Italy)
Côtes du Rhône, Domaine Château Pierre (France)
Barbera d Alba, Gianfranco Alessandria (Italy)
$10
AROUND THE WORLD
Blend, Goru Gold (Spain)
Blend, Two Mountain (Washington)
Blend, Kamnik (Macedonia)
Blend, Two Mountain (Washington)
Blend, Kamnik (Macedonia)
$11