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Dessert Menu
Maple Bourbon
Bread Pudding
Bread Pudding
Pure maple syrup, candied pecans, bourbon butter sauce. Served with vanilla bean ice cream
$7
Blond Brownie “Affogato”
Warm blond brownie with rich chocolate chips and pecan pieces, vanilla bean ice cream, espresso anglaise, candied smoked bacon
$7
Triple Chocolate
Pot de Crème
Pot de Crème
Dense, rich dark chocolate custard garnished with fresh whipped cream
$6
Crème Brulée
Traditional vanilla bean custard, caramelized sugar
$7
Crostata
Warm pastry filled with Chef’s choice of seasonal fruit.
Topped with vanilla ice cream
Topped with vanilla ice cream
$8
3 oz Pours
Ice Riesling, Frostbitten
Yakima Valley, Washington
Poached pear, ripe pineapple, apple tart and honey
Poached pear, ripe pineapple, apple tart and honey
$9
Chocolate Amore, Trentadue
Alexander Valley, California
Port-style wine blended with natural chocolate extract
Port-style wine blended with natural chocolate extract
$11
Tawny Port, Graham’s
Portugal
Orange peel, cinnamon, prune, raison and fig
Orange peel, cinnamon, prune, raison and fig
$9
10 Year Tawny Port, Taylor Fladgate
Portugal
Red berries, chocolate, butterscotch, vanilla and toasted nuts
Red berries, chocolate, butterscotch, vanilla and toasted nuts
$11
20 Year Tawny Port, Fonseca
Portugal
Toffee, butterscotch, chocolate, mocha, dried fruits and spice
Toffee, butterscotch, chocolate, mocha, dried fruits and spice
$13
Port Flight
Tawny Port, Graham’s Portugal
10 Year Tawny Port, Taylor Fladgate Portugal
20 Year Tawny Port, Fonseca Portugal
10 Year Tawny Port, Taylor Fladgate Portugal
20 Year Tawny Port, Fonseca Portugal
$12
Kahlua, Baileys or Frangelico & Coffee
Tessora Limoncello Classic
New Albany, Ohio
Tessora Limone, Cream Limoncello
New Albany, Ohio