Events
Holiday Table Wine Tasting
The Wine Bistro | 1750 W. Lane Avenue
Saturday, November 15, 2025 | 12:00 – 3:00 pm
$45 per guest | tax and gratuity included
The holidays are almost here, and with that comes some of our favorite things to eat. We have curated a selection of wines that will pair with all of the foods on your holiday table. This casual drop-in tasting will feature a tasting lineup of 5 wines accompanied by our Tuscan Popcorn and personal Charcuterie Boards. Hosted by Cory Nordhof from Wines LLC.
Featured Wines
Terre Serena Prosecco Superiore Valdobbiadene
a pale sparkling wine with fruity overtones
Campagnola Chardonnay
delightful unoaked chardonnay, showcasing apple blossom aromas leading into bosc pear flavors
Roccolo del Lago Bardolino Classico
notes of berries, cedar, and allspice with a touch of tartness in the midpalate
Tenuta le Lune Campania Rosso
silky smooth with cherry and cocoa notes
Due Palme San Gaetano Primitivo di Manduria Riserva
morello cherry, spice, vanilla, and chocolate
Or, call the restaurant to reserve: (614) 485-1750
Orin Swift Cellars 5-Course Wine Pairing
SOLD OUT
The Wine Bistro | 1750 W. Lane Avenue
Tuesday, November 11, 2025 | 6:00 – 8:00 pm
$95 per guest | tax and gratuity included
Founded in 1998, Orin Swift Cellars is known for bold blends, iconic labels and unforgettable flavor in every bottle. Enjoy a guided tasting of 5 wines hosted by winery representative Jacob Farkas. Each wine will be accompanied by a chef-crafted small plate.
First Course
Blank Stare | Sauvignon Blanc
Notes of passionfruit, guava, gooseberry, lemongrass.
Scallop Ceviche
fresh pineapple, crispy flatbread
Second Course
Mannequin | Chardonnay
Notes of white peach, pear, caramel apple, candied walnuts.
Roasted Butternut Squash Soup
créme fraîche, candied pecans
Third Course
Slander | Pinot Noir
Notes of black cherry, strawberry, wild raspberry, white pepper.
Truffle Mac and Cheese
white cheddar, herbed breadcrumbs
Fourth Course
Abstract | Red Blend
Notes of black plum, blueberry, boysenberry, lavender.
Braised Short Ribs
roasted beets, rosemary smashed red potatoes
Fifth Course
Eight Years in the Dessert | Red Blend
Notes of black plum, raspberry, chocolate, espresso bean.
Chocolate Sticky Cake
raspberry coulis
Or, call the restaurant to reserve: (614) 485-1750
We are devoted to exploring great food and wine.
In-House Events
You are welcome to reserve a fixed-price Private Wine Dinner for 8 guests in our Tasting Room. The wines are expertly paired with a Small Plates Tasting Menu featuring items from our current menu. A new winery is featured every 30 days or so and changes mid-month. 48 hours notice is requested to reserve your Private Wine Dinner.
Pricing and Reservations
Prices for our wine events vary based on pricing of the selected wines. Unless noted, prices include tax and gratuity – reserve your seat and enjoy your experience!
Availability for the Tasting Room is on a first-requested, first reserved basis.
For additional options for private events, learn more on our Plan An Event page.