Saturday, October 19, 2024 | 12:00 – 3:00 pm
$45 per guest | tax and gratuity 

included

Why should the kids get all the treats on Halloween? As parents, we’ve all been known to dip our hand into the kids’ candy bags and “check” the candy every year. Well, believe it or not, there is a delicious way to pair your yummy Halloween candy with the perfect wines. These pairings are great for a night-in by the fire, to enjoy with friends, or to share at your spooky Halloween party.

Join The Wine Bistro’s General Manager, Dejan Mitusev, WSET 2 for this casual Saturday afternoon drop-in tasting. Reserve your seats and arrive anytime you like between noon and 3:00 pm. 
Each wine will be served with our recommended candy pairing and our famous Tuscan Popcorn.

Gundlach Bandschu | Gewürztraminer

Sonoma Coast, California
TREAT PAIRING: Starburst
Notes of peach and apricot with balanced acidity. Well rounded creaminess and inviting floral and lemon highlights.

Bodegas del Medievo | Reserva Tempranillo

Rioja, Spain
TREAT PAIRING: Butterfinger
Red rubi color, with aromas of mature fruits, leather and vanilla, complex and well balanced.

K Vintners, Milbrandt Vineyard | Syrah

Washington State, USA
TREAT PAIRING: Snickers
Bursting with flavor and personality, aromas of violets, black tea, plum, black raspberry.

Round Pond, Kith & Kin | Cabernet Sauvignon

Napa Valley, California
TREAT PAIRING: Reese’s Peanut Butter Cup
Aromas of cassis and crushed raspberry, blackberry, violet, touch of cocoa with a long rich finish.