5-Course Copper Cane
Wine Dinner
$96.00
Featuring Quilt, Belle Glos and Böen Wines
THE WINE BISTRO | UPPER ARLINGTON
Thursday, OCTOBER 26th | 6:30 pm
$96 per guest | tax and gratuity included
With a focus on innovation and genuine craftsmanship, Copper Cane houses a collection of brands that are crafted to offer a touch of luxury for everyday indulgence.
Founded by fifth generation Napa Valley Winemaker Joe Wagner, whose family founded Caymus Vineyards, Copper Cane was formed in January 2014. The goal was to focus on innovations that have always captured Joe’s interest and to find new ways to offer the highest quality products reflecting genuine craftsmanship.
Our dinner is hosted by Copper Cane Regional Sales Manager Jeff Fekete. The coursed menu is provided below…
Welcome Wine
Belle Glos | Rosé
1st Course
Grains & Greens
Baby kale, farro, roasted butternut squash, dried cherries, candied pecans, shaved parmesan, tahini dressing
Pairing: Böen | Chardonnay
2nd course
Shrimp & Grits
Maple-Dijon glazed shrimp, sweet corn & cheddar grits
Pairing: Belle Glos | Balade | Pinot Noir
3rd Course
Stuffed Portobello
Spinach, ricotta, toasted parmesan breadcrumbs
Pairing: Quilt | Fabric of the Land | Red Blend
4th Course
Braised Short Ribs
Port wine demi-glace, whipped potatoes
Pairing: Quilt | Reserve | Cabernet Sauvignon
Dessert
Espresso Pot de Crème
14 in stock